Madison are delighted to offer a selection of floral inspired dishes and cocktails throughout May & June, as part of D&D London’s springtime celebration Blossom City.
Created by the talented chefs are delicious dishes including the Pistachio & poppy seed cake made with Rhubarb puree, yoghurt sorbet & violet flowers alongside artistic cocktails from the bar’s mixologists such as the Pink Vodka; a refreshing mix of Ketel One Vodka, orange liquor, Guava juice and garnished with a pretty bloom.